After a peaceful night at the Rifflin'Hitch Lodge in Southern Labrador in Newfoundland Labrador, Canada enjoy one of the fine breakfasts that are served to start your day. Eggs Benedict is one of the many different meals that is available for breakfast made by a couple of excellent chefs.
This is not your traditional Eggs Benedict as the bacon or ham is replaced by fresh salmon and topped with a herb. The English Muffin is layered with salmon slices and the egg is poached to perfection with homemade hollandaise sauce poured over the top to create a elegant breakfast entree.
Many variations of Eggs Benedict are served at different restaurants and locations such as Eggs Blackstone, Eggs Florentine, Eggs Hussarde, Eggs Sardou,...
... Irish Benedict, Seafood Benedict and this particular favorite at the Rifflin'Hitch Lodge in Newfoundland is known as Salmon Benedictine.
The Rifflin'Hitch Lodge has first rate cuisine whether it be breakfast, lunch, dinner or appetizers, having no menu to choose from as the meals are planned weeks ahead of schedule with preference to the guests that are staying there at that time. All the guests sit down together and enjoy their Eggs Benedictine and pass stories or day's events back and forth between each other.
Eggs Benedict, Rifflin'Hitch Lodge, Eagle River, Southern Labrador, Labrador, Newfoundland Labrador, Canada.
"Eggs Benedict Rifflin Hitch Lodge"
The ideal way to start your day at the Rifflin'Hitch Lodge in Newfoundland Labrador in Canada is to enjoy a fine breakfast of Eggs Benedict.
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Stock Photo Title: Eggs Benedict Rifflin Hitch LodgeThe ideal way to start your day at the Rifflin'Hitch Lodge in Newfoundland Labrador in Canada is to enjoy a fine breakfast of Eggs Benedict.
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